A rich and creamy plant-based butter - cultured using our tangy original cashew-based cheese, it's perfect on toast or melted on popcorn and can be used in place of traditional butter in all of your favourite recipes.
Ingredients: Coconut oil*, Cashews*, Sunflower oil*, Filtered water, Sunflower lecithin*, Himalayan sea salt, Nutritional yeast, Bacterial cultures (* = organic)