House-made curry sauce, jasmine rice, tofu and a mixture of organic sweet potatoes, green beans, yellow zucchini and fire roasted red bell peppers make this Thai dish one you'll want to visit often. Gluten free/dairy free/lactose free/vegan/kosher

Ingredients: organic jasmine rice, organic coconut milk (organic coconut, water), filtered water, organic fire roasted sweet potatoes, organic yellow zucchini, organic tofu (filtered water, organic soybeans, magnesium chloride), organic green beans, organic tamari (water, organic soybeans, salt, organic alcohol [to preserve freshness]), organic fire roasted red bell peppers, organic carrots, expeller pressed high oleic safflower and/or sunflower oil, organic sautéed yellow onions (organic yellow onions, organic yellow onion juice), organic cane sugar,  organic spinach, organic basil, water chestnuts, organic brown sugar, organic jalapeño peppers, organic cilantro, sea salt, oranic red onions, spices, organic cornstarch, organic garlic, galangal purée (galangal, water, oat fiber), black pepper. contains soy and tree nuts (coconut).