Spice Up Your Meals with Beytoot’s Spicy Toum

Beytoot’s Spicy Toum delivers just the right amount of heat to our classic Ontario-made garlic dip. Crafted in small batches with a focus on quality and simplicity, this vegan and keto-friendly dip is your go-to for adding a spicy kick to any dish. Perfect as a condiment for sandwiches, wraps, and burgers, it’s time to say goodbye to regular mayonnaise and ketchup—this dip stands out with its bold flavour! It also makes for a superb dipping sauce for vegetables, fries, chicken, chips, and crackers.

Versatile Kitchen Essential:

Spicy Condiment: Add a fiery twist to sandwiches, wraps, and burgers.

Dipping Delight: Perfect for vegetables, fries, chicken, chips, and crackers.

Culinary Secret: Use as a flavour booster in sauces and marinades.

Level of Heat: 3/5

Ingredients:

High-oleic expeller pressed non-GMO sunflower oil | Understand The Difference

Fresh garlic

Fresh lemon juice

Cayenne pepper sauce (aged cayenne red peppers, distilled vinegar, water, salt, natural flavour, garlic powder)

Salt

Xanthan gum