Stuffed Chicken Parmesan | Barber Foods
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Preheat oven to 375 F. Line with foil and place each breast at least 2 inches apart on a flat metal baking sheet. Bake 1-2 pieces for 28 to 30 minutes and 3-6 pieces for 32 to 34 minutes. Caution:Filling will be hot and may splatter, allow to cool at least 3 minutes before serving.
Frozen product. Raw chicken. DO NOT MICROWAVE. Oven bake only.
For food safety, cook to a minimum internal temperature of 165F measured by a meat thermometer.
Ingredients:
Chicken breast with rib meat, Tomato sauce with Romano cheese [tomatoes and tomato pate, water, canola oil, mushrooms, Romano cheese(milk, microbial enzyme, salt, rennet), modified corn starch, salt, onion (dry), spices, citric acid], Chicken skin, Wheat flour, Provolone cheese (milk, bacterial culture, salt, microbial enzymes), Water, canola and/or soybean oil, Rice starch, Chicken base (roasted chicken, salt, sugar, onion powder, natural flavours), Salt, Romano cheese (skim milk, bacterial cultures, salt, microbial enzymes), Sodium phosphates, Parmesan cheese (milk, bacterial culture, salt, microbial enzymes), Sugar, Dehydrated garlic, Spices, Dehydrated parsley, Buttermilk blend (buttermilk, whey solids), Yellow corn flour, Onion powder, Garlic powder, Yeast, Extractives of turmeric and paprika, Monocalcium phosphate and sodium bicarbonate.
Contains: Milk, Wheat