(Sardines - Latin: Sardina Pilchardus)
Sardines packed in sunflower oil are light and gently flavourful.

Skin and bones are removed for added convenience, delivering a smooth and tender texture.

• Wild-caught.
• No skin, no bones.
• Tender texture, mild taste.
• 18g of protein in each serving.
• Natural source of omega-3s.
• Source of B12, Niacin, Vitamin D, and Selenium.

• Sardines
• Sunflower Oil
• Salt