Pasteurized. Cow’s Milk. Quebec.

From the Abbey de St. Benoit in Saint-Benoit-du-Lac, Quebec comes a smoked blue cheese. A creamy and crumbly paste, earthy and mushroomy notes and natural wood-smoked flavour. 

~ 100g. As all of our cheese/deli/butcher items are hand-cut and weight-variable, customer will be notified via email after price is confirmed in-house for final total.