Rippah Chili Oil is incredibly versatile, serving beautifully as both a cooking and finishing oil, a marinade, a flavour enhancer or an exciting addition to salad dressings and dipping sauces. Imagine it bringing life to barbecue meats and vegetables, elevating noodles, dumplings and eggs, or adding a zesty kick to pasta and pizza.

• Medium heat level 
  
• Msg free, vegan, gluten free
  
• Small batch, handmade locally in Toronto
  
• 2 year shelf life
  
• Do not need to refrigerate after opening

Ingredients: High Oleic Sunflower Oil, Dried chili, Tamarind concentrate,Lemongrass, Fried red onion, Spices, Mushroom seasoning, Golden yellow sugar, Salt, Lime Leaves.