A human-sized project launched by talented winemakers Javi Revert and Victor Marqués, La Comarcal ("The District") makes its wines from certified organic agriculture. Made from Grenache and Syrah vines between 15 and 50 years old, this wine is vinified from its natural yeasts, with minimal sulfur and bottled with light filtration. Juicy, supple and approachable, this wine displays aromas of candied cherry and cranberry, combined with floral and spicy notes. The type of wine you want to open with a pizza or chicken burger.

 

Grenache 70 %, Syrah 30 %

13% ABV