Sheep & Cow Milk. Italy.
This is a cheese made from sheep's and cow's milk. Left to age for a minimum of 12 months, it is then refined with the addition of fruit and Grappa di Moscato (Muscat Grappa) that enhance even further its organoleptic qualities, thus offering a truly "unique" sensorial experience."
~ 100g. As all of our cheese/deli/butcher items are hand-cut and weight-variable, customer will be notified via email after price is confirmed in-house for final total.