In the old days, fish sauce was simply made in the backyard of every household for Thai family consumption. After discovering great potential in demand for fish sauce and excess in supply of raw material, anchovy, Mr. Tien Nithipitigan established Thai Fishsauce Factory (Squid brand) Co., Ltd. in 1944 with an intention to develop high quality fish sauce for Thai community.
For over 70 years, Thai Fishsauce Factory has been continuously refining and improving its fish sauce products, monitoring closely on products’ quality in order to meet with World class standards from the raw material acquisition, production process to the finished products