Gluten-Free Sesame Sourdough & Sea Salt Crackers | Vilmas Swedish Organic
Ideal for dipping.
Our classic recipe, introduced in 2006. Our own sourdough, lots of sesame seeds and sea salt make a delicious wholegrain cracker with bite, ideal for all sorts of dip, cheese or caviar. It also fits well with smoked fish and cucumber.
Ingredients:
Gluten free oats*, sesame seeds*(22%), maize*, gluten free buckwheat*, molasses*, linseeds*, honey*, sea salt and salt. *ecological
Allergens:
Can contain traces of milk.
90 g